The Boston Marathon is in 2 DAYS!
Tapering went well this week, didn’t run too much because I was prepping for my trip and traveling, but I feel ready for this race!
At this point I’m a little concerned about the weather – it’s not looking pretty, but I’ve brought some extra gear to keep me dry through out the course.
Here’s what I did for my last week of training:
- Mileage: 3 Miles
- Time: 32:57
- Course: Treadmill
- Mileage: 5.42 Miles
- Time: 1:14:06
- Course: Stanford Dish
- Note: I walked from work to the Dish, ran the Dish, and walked back.
- Mileage: 5K
- Time: 37:59
- Course: BAA 5K Course
- Note: Took it easy during the race and ran with friends.